The Importance of Flatware
Atmosphere at the table can come from the noise, excitement, décor, and the heavenly smells of freshly prepared meals. Ambiance can be set up by the music, lighting, and table arrangements. Your success as a restaurant depends upon the purchases made to ensure quality blends together with quantity. Your restaurant is unique, it takes the personality of it’s owner. Scientists and studies have shown that different qualities of flatware and even the color of your plates can have significant effects on customer’s perception of taste.
What is 18/10 Stainless Steel?
All Cadenza Series Flatware is of high quality 18/10 stainless steel. This means that 18% is chromium and 10% is nickel. So what’s the difference between 18/0, 18/8, and 18/10 stainless steel? The higher the nickel content, the more protection flatware has from corrosion. 18/10 stainless steel offers the heaviest feel with the most protection against pitting and corrosion. However, proper care with detergent is still needed to avoid blemishes.
This luxurious and beautifully crafted flatware is sure to standout in any dining situation. The pebble-textured design will add an instant touch of glamour to your table setting. Perfect for breakfast buffets or cosmopolitan dining environments.
The Aries flatware features elegantly sculpted lines, teardrop shaped spoon bowls and narrow handle proportions. Add upscale charm to your establishment!
This heavyweight Isola flatware features distinct lines and a flawless angular design. The Isola flatware is versatile enough to complete an upscale dinner or add some sparkle to a champagne brunch!
The Monte Carlo heavyweight serving set is constructed of 18/10 stainless steel with a polished mirror finish. This sturdy hollow-ware set possesses a flawless silhouette and the water pitcher features an attached ice guard.
Step Into Luxury
At National Hospitality, we are proud to be one of the first to carry the Cadenza Series Flatware. It is a brand new series, just introduced in Summer 2015! We are excited for restaurants to try out the flatware and experience what quality can do for your establishment.
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